COLD MEZE
$9
TARAMASALATA
TRADITIONAL GREEK CAVIAR DIP, LIGHTLY WHIPPED. SERVED ON A BED OF ARUGULA WITH CUCUMBERS, OLIVES, LEMON, GRILLED PITA
$9
$9
TZATZIKI
IMPORTED GREEK YOGURT, CUCUMBER, GARLIC AND KEPHI EXTRA VIRGIN OLIVE OIL. SERVED WITH GRILLED PITA
$9
$10
MELITZANOSALATA
GRILLED EGGPLANT DIP, GARLIC, ONIONS, LEMON, MINT. SERVED ON A BED OF ARUGULA, WITH DICED TOMATOES, DICED RED ONION, KEPHI EXTRA VIRGIN OLIVE OIL AND GRILLED PITA
$10
$10
DOLMADES
HOMEMADE STUFFED GRAPE LEAVES WITH HERBS AND RICE. SERVED ON A BED OF ARUGULA, WITH TZATZIKI ON THE TOP
$10
$14
FETA & OLIVES
IMPORTED FETA CHEESE, KALAMATA OLIVES, CUCUMBERS, TOMATOES AND OREGANO. DRIZZLED WITH KEPHI EXTRA VIRGIN OLIVE OIL
$14
$20
KEPHI COLD PIKILIA
TARAMASALATA, MELITZANOSALATA, AND TZATZIKI ON A BED OF ARUGULA WITH KALAMATA OLIVES, DOLMADES, AND GRILLED PITA
$20
$10
SCORDALIA (GREEK PENICILLIN)
VELVETY MIXTURE OF GARLIC, POTATO, LEMON AND KEPHI EXTRA VIRGIN OLIVE OIL, BED OF ARUGULA, OLIVES, CAPERS. SERVED WITH GRILLED PITA
$10
HOT MEZE
$14
SAGANAKI
FLAMING KEFALOGRIAVERA CHEESE. SERVED WITH GRILLED PITA
$14
$13
KEFTEDES
GROUND BEEF AND LAMB MEATBALLS WITH FRESH HERBS. SERVED WITH KEPHI'S YOGURT SAUCE
$13
$14
GRILLED HALOUMI
IMPORTED CYPRIOT MILD CHEESE, GRILLED WITH OUZO, RAISINS, PINE NUTS AND MELISAKI HONEY
$14
$14
FETA PHYLLO
IMPORTED FETA CHEESE, WRAPPED IN PHYLLO AND TOPPED WITH MELISAKI HONEY, LEMON AND SESAME SEEDS. BAKED TO ORDER
$14
$14
LOUKANIKO
HOMEMADE GREEK SAUSAGE WITH ORANGE PEEL, FRESH HERBS, KEPHI EXTRA VIRGIN OLIVE OIL AND RED WINE
$14
$18
GRILLED OCTOPUS
MARINATED CHAR GRILLED OCTOPUS SERVED ON A BED OFA RUGULA, WITH GREEK FAVA, FRESH HERBS, LEMON AND KEPHI EXTRA VIRGIN OLIVE OIL
$18
$14
PAN FRIED CRISPY KALAMARI
SERVED WITH SKORDALIA
$14
$18
KEPHI TRIA
HOMEMADE LOUKANIKO, SPANOKOPITA AND KEFTEDES
$18
$15
GARIDES OUZO
SHRIMP SAUTÉED IN OUZO WITH CHERRY TOMATOES, GARLIC, FRESH BASIL AND KEPHI EXTRA VIRGIN OLIVE OIL. SERVED OVER FAVA BEAN PUREE
$15
$10
KEPHI SKILLET
GIANT, SLOW COOKED, ORGANIC GIGANTES WITH DICED TOMATOES AND OLIVES. SERVED ON A BED OF SPINACH AND DRIZZLED WITH KEPHI EXTRA VIRGIN OLIVE OIL
$10
$9
TIROPITA
BLEND OF FOUR CHEESES WRAPPED IN PHYLLO
$9
$11
SPANOKOPITA
BLEND OF FETA, SPINACH, FRESH HERBS WRAPPED IN PHYLLO
$11
SOUP & SALAD
$8
AVGOLEMONO
TRADITIONAL GREEK EGG AND LEMON SOUP WITH CHICKEN AND RIC
$8
$12
CLASSIC GREEK SALAD
CRISP ROMAINE LETTUCE, TOMATOES, CUCUMBERS, PEPPERS ONIONS, FETA, KALAMATA OLIVES, SALT, PEPPER, OREGANO AND KEPHI DRESSING
$12
ADD: CHICKEN $8, SHRIMP $10, SALMON $10, GYRO BEEF & LAMB $10 GYRO CHICKEN $10
$14
HORIATIKI SALATA
TRADITIONAL GREEK SALAD WITH TOMATOES, ONIONS, KALAMATA OLIVES, YELLOW AND GREEN PEPPERS, FETA,SALT, PEPPER, OREGANO AND KEPHI EXTRA VIRGIN OLIVE OIL
$14
ADD: CHICKEN $8, SHRIMP $10, SALMON $10, GYRO BEEF & LAMB $10 GYRO CHICKEN $10
$15
ROASTED BEETS
SEASONED BEETS, MIXED GREENS, GOAT CHEESE, MANDARIN ORANGES, GRAPEFRUIT AND CANDIED PECANS
$15
PSISTARIA
$11
KEPHI GYRO
HAND CARVED LAMB AND BEEF WRAPPED IN GRILLED PITA WITH TOMATOES, ONIONS, LETTUCE AND TZATZIKI. SERVED WITH HAND CUT FRIES
$11
$10
KEPHI CHICKEN GYRO
HAND CARVED CHICKEN WRAPPED IN GRILLED PITA WITH TOMATOES, ONIONS, LETTUCE AND TZATZIKI. SERVED WITH HAND CUT FRIES
$10
$14
GREEK BURGER
MIXTURE OF GROUND BEEF & LAMB TOPPED WITH FETA, TOMATOES, LETTUCE, ONIONS AND YOGURT SAUCE. SERVED ON A ARTISAN ROLL WITH HAND CUT FRIES
$14
ADD: 7 OZ PATTY $4, 3 OZ GYRO MEAT $3
$15
KEPHI GRINDER
HAND CARVED BEEF AND LAMB, SERVED ON HOMEMADE BREAD WITH CARAMELIZED ONIONS, TOMATOES, FETA, LETTUCE AND TZATZIKI SAUCE. SERVED WITH HAND CUT FRIES
$15
$15
SOUVLAKI GRINDER
SOUVLAKI CHICKEN, SERVED ON HOMEMADE BREAD WITH CARAMELIZED ONIONS, TOMATOES, LETTUCE, FETA, OLIVES AND TZATZIKI SAUCE. SERVED WITH HAND CUT FRIES
$15
$21
CHICKEN SOUVLAKI
SERVED ON TOP GRILLED PITA, SHREDDED LETTUCE, TOMATOES, ONIONS AND CRUMBLED FETA CHEESE. SERVED WITH HAND CUT FRIES.
$21
YIA YIAS KOUZINA
$18
PASTICHIO
AROMATIC SPICED GROUND BEEF, PASTA LAYERED WITH BECHAMEL AND TOPPED WITH GRATED CHEESE
$18
$18
MOUSSAKA
LAYERS OF SAUTÉED EGGPLANT, SLICED POTATOES, AROMATIC SPICED BEEF WITH BECHAMEL AND TOPPED WITH GRATED CHEESE
$18
$19
DOLMADES
SEASONED GROUND BEEF, CARAMELIZED ONIONS, FRESH MINT AND RICE WRAPPED IN GRAPE LEAVES AND TOPPED WITH AN EGG LEMON SAUCE. SERVED WITH FASOLAKIA
$19
ENTRÉES
$22
PASTA KOTOPOULO
CHICKEN BREAST SAUTÉED IN KEPHI EXTRA VIRGIN OLIVE OIL WITH FRESH GARLIC, BASIL, ROMA TOMATOES, GRATED CHEESE AND WHITE WINE. SERVED OVER A BED OF PASTA
$22
$22
KOTOPOULO LADOLEMONO
TRADITIONALLY PREPARED BREAST OF CHICKEN GRILLED WITH FRESH HERBS AND LEMON, SERVED WITH LEMON POTATOES AND CHOPPED SALAD
$22
$25
CHICKEN SHISH-KE-BOB
MARINATED CHICKEN BREAST, ONIONS, TOMATOES AND PEPPERS. SERVED WITH RICE AND SEASONAL VEGETABLES
$25
$28
BEEF SHISH-KE-BOB
TENDER FILET MIGNON, TOMATOES, ONIONS, PEPPERS. SERVED WITH RICE AND SEASONAL VEGETABLES
$28
$28
BRIZOLA HIRINI
14 OZ., PORK TOMAHAWK GLAZED WITH GREEK PETIMEZI. SERVED WITH LEMON POTATOES AND CHOPPED SALAD
$28
$33
BRIZOLA MOSHARISA
14 OZ., MARINATED NEW YORK STRIP CHARBROILED. SERVED WITH LEMON POTATOES AND SEASONAL VEGETABLES
$33
$25
ARNISO BOUTAKI ME MELI
8 OZ BONELESS LEG OF LAMB MARINATED WITH GARLIC, OREGANO, THYME, ROSEMARY, EXTRA VIRGIN OLIVE OIL AND MELISAKI HONEY. SERVED WITH LEMON POTATOES AND SEASONAL VEGETABLES
$25
$37
ARNISA PAIDAKIA
CHARBROILED LAMB CHOPS, SEASONED WITH LEMON AND KEPHI EXTRA VIRGIN OLIVE OIL. SERVED WITH LEMON POTATOES, YOGURT SAUCE AND SEASONAL VEGETABLES
$37
$26
KOTSI ARNISO (House Specialty)
14-16 OZ BRAISED LAMB SHANK WITH FRESH HERBS, GRATED CHEESE AND SAUCE. SERVED OVER A BED OF PASTA
$26
FROM THE SEA...
$26
PASTA GARIDES
LARGE SHRIMP SAUTÉED IN OLIVE OIL WITH ROMA TOMATOES, FRESH GARLIC AND GRATED CHEESE. SERVED OVER PASTA
$26
$27
GARIDES TOU THEMO
LARGE SHRIMP BAKED AND TOSSED IN THEMOS' SECRET SAUCE. SERVED WITH RICE AND CHOPPED SALAD
$27
MARKET PRICE
WHOLE GRILLED PSARI
WHOLE BRANZINI TOPPED WITH A TRADITIONAL LEMON SAUCE. SERVED WITH LEMON POTATOES, GREEK TARTAR SAUCE AND SEASONAL VEGETABLES
MARKET PRICE
$25
SOLOMOS
CEDAR PLANK SALMON, CHERRY TOMATOES, SQUASH, PISTACHIOS AND LEMON BALSAMIC GLAZE. SERVED WITH THYME SPANAKORIZO
$25
FRESH SIDES
$8
FASOLAKIA
GREEN BEANS WITH RED SAUCE
$8
$8
PATATES LADOLEMONO
ROASTED LEMON POTATOES, KEPHI EXTRA VIRGIN OLIVE OIL AND OREGANO
$8
$7
TIGANITES PATATES
HAND CUT FRIED POTATOES DRIZZLED WITH KEPHI EXTRA VIRGIN OLIVE OIL AND TOPPED WITH GRATED KEFALOTERI CHEESE
$7
$8
SPANAKORIZO
SPINACH, RICE, KEPHI EXTRA VIRGIN OLIVE OIL AND LEMON
$8
$8
HORTA
GREENS
$8
DESSERTS
$7
RIZOGALO
RICE PUDDING TOPPED WITH CINNAMON
$7
$7
GREEK YOGURT
FRESH WALNUTS AND MELISAKI HONEY OR HOMEMADE SWEET CARROT JAM
$7
COFFEES & GREEK FRAPPÉ
$4
CLASSIC GREEK FRAPPÉ
NESCAFE BLENDED WITH CREAM
$4
$5
FRAPPÉ FREDO
WHIRLED ESPRESSO OVER ICE
$5
$5
FRAPPÉ CAPPUCCINO
WHIRLED ESPRESSO WITH CREAM OVER ICE
$5
$3
ESPRESSO
REGULAR OR DECAF
$3
FOR THE CHILDREN
(10 & UNDER)
$9
KOTOPOULO
GRILLED CHICKEN BREAST SERVED WITH RICE OR FRIES
$9
$9
PASTA
KEPHI EXTRA VIRGIN OLIVE OIL AND GRATED CHEESE
$9
$6
TIROPITA
TRIANGLE CHEESE PIE
$6
$6
AVGOLEMONO
TRADITIONAL GREEK EGG AND LEMON SOUP WITH CHICKEN AND RICE
$6